2026 EPCOT Food & Wine Festival Drinks Guide (Beer, Wine, and Cocktail Lists)

three beers from refreshment outpost during epcot food and wine festival

The 2026 EPCOT International Food & Wine Festival runs August 27 through November 21, and the drink list is the longest it has been in years.

Below is every beer, cider, wine, cocktail, and non-alcoholic pour on the 2026 menu, sorted by what you’re in the mood for instead of by booth.

Are some of these prices absurd? Whoa boy, yes. A $17.50 cocktail is a real thing that exists here. BUT, do NOT let that number set your expectations for the whole festival, because the pricing this year is weirdly, wonderfully uneven. There is a $5.00 beer and a $7.50 wine flight in the same park on the same afternoon.

What a Drink Costs in 2026

Almost every beer and hard cider at the festival is sold two ways: a 6 ounce pour for $6.00, or a 12 ounce pour for $9.75. That makes it pretty easy if you’re trying to budget…especially after you’ve had a round (or three).

We ran the per-ounce math on those two pours in the main EPCOT Food & Wine Festival guide, along with what a full day of this costs. This page is the list.

A handful of booths ignore the standard entirely. Here they are:

Booth
What it pours
Price
Why it’s different
Japan
Sapporo Reserve
6 oz $5.00 / 12 oz $9.75
Cheapest small pour at the festival
China
Honghe Rice Lager
6 oz $6.00 / 12 oz $10.75
Standard small, dollar more for the large
Mexico
Mexican Craft Beer
6 oz $8.50 / 12 oz $11.00
The priciest beer pours in the park
Refreshment Outpost
All three beers and ciders
$12.50, no pour size posted
See the note below before you order
Swirled Showcase
Früli Strawberry Belgian White
$12.50, no pour size posted
Same situation as the Outpost

About that $12.50. Refreshment Outpost charges one flat price for all three of its beers and ciders and posts no ounce count at all. Everywhere else you pick 6 or 12 ounces and pay $6.00 or $9.75. Until there is a number on that board, treat it as the most expensive way to drink a beer at this festival and order accordingly.

Every Flight at the Festival

There are thirteen flights on the 2026 menu: four wine, five beer, two hard cider, one mimosa, and one made of fries. Here is the whole inventory in one place, with what the same pours cost bought singly.

wine flight from the australia booth at epcot food and wine festival
Flight
Booth
Price
Versus buying singles
Wine Flight
Australia
$7.50
All three wines cost $20.50 separately
Wine Flight
Greece
$7.50
All three wines cost $20.50 separately
Wine Flight
The Alps (opens Oct 2)
$8.50
All three wines cost $21.75 separately
Wine Flight
The Wedge (Sept 18 to Nov 8)
$12.50
All three wines cost $30.00 separately
Beer Flight
Germany, Belgium, Hops & Barley, Festival Favorites, Brew-Wing Lab
$12.75
Three 6 oz pours cost $18.00 separately
Hard Cider Flight
Tangierine Café, Brew-Wing Lab
$12.75
Three 6 oz pours cost $18.00 separately
Mimosa Flight
Shimmering Sips
$15.00
All three mimosas cost $23.25 separately

One caveat before you take that column as gospel. Disney does not publish flight pour sizes, so a flight is three tastes rather than three glasses, and the comparison is against full pours. Our case for which ones to order, and in what order, is in the main festival guide.

Which Booths Open Late

Six booths on the lists below are not open for the whole run. Dates, so you can read the rest of this page against your own trip:

  • The Wedge (CommuniCore Hall): September 18 through November 8 only. This one both opens late AND closes early, so it has the narrowest window of anything at the festival.
  • Festival Favorites (CommuniCore Hall): September 9.
  • The Alps, India, Coastal Eats, and Earth Eats: all open October 2.

Anything from October 2 on gets you the complete lineup. A September trip means no Alps flight and no Sula Brut, and we would rather you hear that here than at the empty booth.

If you’re building the trip around those dates, we put the adults-only timing and resort strategy over on Planning the Mouse, which is where all of our no-kids logistics live.

Beer

Unless a price is listed differently below, every beer here is 6 oz for $6.00 or 12 oz for $9.75.

World Celebration and Discovery

Brew-Wing Lab (The Odyssey)

  • Civil Society Brewing Everyday I’m Waffle’n IPA
  • 3 Daughters Brewing Peanut Butter Blondie Blonde Ale
  • Playalinda Brewing Co. Pumpkin Cheesecake Blonde Stout
  • Beer Flight, $12.75

Three dessert beers in a row is a bold menu for a wing booth, and it works better than it sounds. The flight is the right order here because a full 12 ounces of peanut butter blonde ale is a commitment.

drinks being made at brew-wing booth at epcot food and wine festival

Festival Favorites (CommuniCore Hall)

  • Schöfferhofer Grapefruit Hefeweizen
  • Parish Brewing Co. SIPS Cabernet Franc Strawberry Berliner Weisse
  • 3 Daughters Brewing Beach Blonde Ale
  • Beer Flight, $12.75

Flavors from Fire (Near Creations)

  • Left Hand Brewing Co. Sawtooth Amber Ale

The Fry Basket (Near Test Track)

beer from fry basket at epcot food and wine festival
  • Barrel of Monks Blood Orange Bliss Sour Ale

World Showcase

Mexico

  • Mexican Craft Beer, 6 oz $8.50 / 12 oz $11.00

Mexico charges $2.50 more than every other booth for a small beer and does not tell you which craft beer you’re getting until you’re at the window. Skip it and drink the tequila here instead, which is what this pavilion is good at anyway.

China

  • Honghe Rice Lager Draft Beer, 6 oz $6.00 / 12 oz $10.75
beer from the china booth at epcot food and wine festival

India (opens October 2)

  • United Breweries Taj Mahal Premium Lager

Refreshment Outpost

  • Breckenridge Brewery Palisade Peach Wheat Ale, $12.50

Germany

  • Schöfferhofer Orange Spritz Hefeweizen
  • Weihenstephaner Festbier
  • von Trapp Brewing Oktoberfest Märzen-style Lager
  • Beer Flight, $12.75

Germany is the most straightforwardly good beer booth at the festival and it is not trying to be clever about it. A Festbier and a Märzen in actual Oktoberfest season is the correct use of a September afternoon.

Italy

  • Peroni Pilsner, $6.50 to $12.00

Hops & Barley (American Adventure)

  • Harpoon Brewery Southie Lager
  • Samuel Adams Boston Brick Red Irish Red Ale
  • Allagash Brewing Company Haunted House Hoppy Dark Ale
  • Beer Flight, $12.75

All beer, no wine, no cocktails, no non-alcoholic anything. Hops & Barley knows exactly what it is.

Japan

  • Sapporo Reserve, 6 oz $5.00 / 12 oz $9.75
  • Sapporo Reserve paired with wasabi-soy sauce potato chips, 6 oz $8.50 / 12 oz $13.00

That $5.00 six ounce Sapporo is the cheapest alcoholic pour at the entire festival. The chip pairing adds $3.50 for a bag of chips. The wasabi-soy chips are very good, so we have made our peace with it.

Belgium

  • Van Steenberge Piraat 7 Strong Ale
  • Brouwerij St. Bernardus Watou Blond Ale
  • Brouwerij Verhaeghe Duchesse Red Sweet & Tart Cherry Ale
  • Beer Flight, $12.75

Belgium is where the beer nerds should spend their money. A Piraat 7, a Watou Blond, and a Duchesse cherry ale for $12.75 is a real flight, not a theme park flight.

Brazil

  • BrewDog Brewing Company Peach Mango Wheat Ale

Canada

  • Collective Arts Brewing Festbier

La Poutinerie at the same pavilion also pours Unibroue La Fin du Monde and Molson Canadian, both priced well above the festival standard. The Collective Arts Festbier two windows away is the better order.

Hawai’i

  • Florida Avenue Brewing Co. Lei’d Back Double IPA

Swirled Showcase

  • Früli Strawberry Belgian White Beer, $12.50, no pour size posted

The Imagination Walkway

Forest & Field

  • Brewery Ommegang All Hallows Treat Imperial Chocolate Peanut Butter Stout

Bramblewood Bites

  • Crooked Can Brewing Company Banana Bread German Style Wheat Beer

Milled & Mulled

  • Southern Tier Brewing Company Sweater Weather Vanilla Toffee Amber Ale, $6.00 to $9.75

Milled & Mulled swapped part of its board after opening, so you may find Keel Farms Maple Harvest Hard Cider where the Southern Tier amber ale is listed. The price lands in the same $6.00 to $9.75 window either way. Read the board before you get attached to one of them.

Cider

Cider is quietly having a great year here. Two booths are built almost entirely around it, and both of them sell a flight at $12.75.

Brew-Wing Lab (The Odyssey)

  • Bold Rock Apple Crumble Hard Cider
  • Ciderboys Cherry Jubilee Hard Cider
  • Ciderboys Pumpkin Spice Hard Cider
  • Hard Cider Flight, $12.75

Tangierine Café (Morocco)

  • Carib Brewery Honey & Fig Dream Hard Cider
  • Keel Farms Golden Apple Chai Hard Cider
  • Keel Farms Goji Berry Citrus Hard Cider
  • Hard Cider Flight, $12.75

Morocco is the most consistently overlooked pavilion in World Showcase and it is pouring the most interesting cider lineup at the festival. Honey and fig, golden apple chai, and goji berry citrus is an adventurous flight, and you will almost never wait in line for it.

Refreshment Outpost

  • 3 Daughters Brewing Cinnamon Donut Hard Cider, $12.50
  • Coppertail Brewing Co. Cherry Cola Hard Cider, $12.50

Milled & Mulled

  • 3 Daughters Brewing Apple Strudel Hard Cider, $6.00 to $9.75

Wine and Sparkling

Wine is where this festival still earns its name. Most glasses land between $6.50 and $9.00, which for a theme park is close to reasonable, and the flights make it better.

World Celebration and Nature

The Wedge (Sept 18 to Nov 8)

  • Bodegas Avancia Old Vines Godello, Spain, $8.50
  • Las Jaras Superbloom Rosé, California, $8.50
  • Caymus Vineyards Cabernet Sauvignon, Napa Valley, $13.00
  • Wine Flight, $12.50
  • Wine and Cheese Pairing, $17.50

A pour of Caymus Cabernet for $13.00 is the best wine-per-dollar on the property right now, and the $12.50 flight gets you that plus two more. The catch is the calendar. This booth only exists between September 18 and November 8, which is the shortest run of anything at the festival.

Gyozas of the Galaxy

  • Willamette Valley Vineyards Pinot Gris, $7.50

Flavors from Fire

  • 1000 Stories Bourbon Barrel-Aged Zinfandel, $6.50

A bourbon barrel zinfandel for $6.50 next to a booth that smokes everything it sells is a good pairing and a stupid-cheap glass of wine. Get it.

wine from the flavors from fire booth at epcot food and wine festival

Coastal Eats (opens October 2)

  • Rileys Lookout Sauvignon Blanc, $6.50

Earth Eats (opens October 2)

  • Harken Barrel Fermented Chardonnay, $6.50

World Showcase

Australia

  • Yalumba ‘The Y Series’ Viognier, $6.50
  • Bulletin Place Sauvignon Blanc, $6.50
  • Fowles Farm to Table Shiraz, $7.50
  • Wine Flight, $7.50

This is the best deal at the 2026 festival. Three wines for the price of the single most expensive glass at the same window, and the Shiraz is the one worth going back for.

India (opens October 2)

  • Sula Tropicale Brut Sparkling Wine, $7.50
sula tropicale brut sparkling wine from india booth at epcot food and wine festival

The Alps (opens October 2)

  • Salomon Undhof Stein Kremstal DAC Riesling, $7.50
  • Loimer Lois Grüner Veltliner, $6.50
  • Schlumberger Klassik Brut, $7.75
  • Wine Flight, $8.50

An Austrian Riesling, a Grüner, and a Brut for $8.50 is the second-best flight at the festival and the most interesting one. Grüner Veltliner shows up almost nowhere else on Disney property.

Germany

  • Selbach-Oster Riesling, $9.00

Spain

  • Volver Quinta del ’67 Garnacha, Tintorera, Alicante, $7.50

Italy

  • Prosecco, $12.00
  • Saracco Moscato d’Asti, $13.00
  • Cantine Guidi Selezione Privata Luca Red Blend, $12.00
  • Villa Matilde Falanghina Campania IGP, $12.00

Italy has the longest drink list of any pavilion booth and the highest floor. Nothing here is under $12.00, and a Prosecco costs nearly double what the Schlumberger Brut costs at the Alps. It’s a lovely booth. It is not a value booth.

Greece

  • Mylonas Winery Assyrtiko Dry White, $6.50
  • Zoe Rosé, $6.50
  • Kir-Yianni Naoussa Xinomavro Dry Red, $7.50
  • Wine Flight, $7.50

Tied with Australia for cheapest flight, and we would argue it’s the better one. Assyrtiko is a crisp, saline white that is perfect in Florida heat, and Xinomavro is the kind of red you don’t expect to find at a walk-up window.

France

  • Plaimont ELIA Colombard, Côtes de Gascogne, $6.95
  • La Roche Prestige Cuvée, $7.95

Canada

  • Château des Charmes Pétales Rouge, $9.50

Hawai’i

  • Florida Orange Groves Winery Sparkling Pineapple Wine, $10.00

Shimmering Sips (Near Port of Entry)

  • Tropical Mimosa, $7.75
  • Berry Mimosa, $7.75
  • Blood Orange Mimosa, $7.75
  • Mimosa Flight, $15.00

Shimmering Sips is also where you redeem a completed Emile’s Fromage Montage passport, so if you’re doing the cheese stroll this is your finish line. Getting handed a prize while holding a mimosa flight is a very good way to end a lap.

mimosa flight from shimmering sips at epcot food and wine festival

Swirled Showcase

  • Banfi Rosa Regale Sparkling Red, $15.00

The Imagination Walkway

Forest & Field

  • Famille Hugel Classic Pinot Noir, $7.00
  • Daou Vineyards Chardonnay, $6.50

A Hugel Pinot Noir for $7.00 is the sleeper wine of the festival, sitting on a walkway the crowd speeds through on the way to World Showcase. Slow down for this one.

Cocktails and Spirits

This is the expensive end of the festival. Cocktails run $12.00 to $17.50, and the top of that range is where you should be most skeptical.

World Celebration and Discovery

  • Festival Favorites: Frozen Apple Blossom with apple cider, ginger ale, and Hartley Apple VSOP Brandy, $16.50
  • Flavors from Fire: Swine Brine with Jim Beam, apple-cinnamon cider, lemon, and Dijon, topped with a pork wing, $13.00
  • The Fry Basket: Boyd & Blair Grapefruit Mule, $12.50
  • Coastal Eats (Oct 2): Boyd & Blair Pomegranate Codder, $12.50
  • Connections Eatery: Frozen Waffle Old Fashioned, $17.50

The Swine Brine comes with a pork wing balanced on the rim of the glass. Bourbon, apple cider, and Dijon mustard, finished with meat. It is the most Food and Wine Festival item on the 2026 menu and we love that it exists.

pomegranate codder from the coastal eats booth at epcot food and wine festival

World Showcase

  • Mexico: Cherry Nostalgia with blanco tequila, botanical liqueur, cherry, lime, and a hibiscus salt rim, $13.50. Fruta de la Pasión with blanco tequila, mezcal, passion fruit, citrus, and a salty chili rim, $13.75
  • China: Baijiu Punch, $14.25. Hainan Prosperity, $14.25. Frozen Strawberry-Jasmine Cocktail, $14.00
  • India (Oct 2): Mango Lassi with Camikara 8-Year Cask Aged Rum, $12.50
  • Refreshment Outpost: Midnight Safari with Mansas African Whisky and crème de cassis, $17.50
  • Spain: Summer In Spain, frozen lemonade with herbal liqueurs, $13.00
  • Italy: Italian Red Sangria, $14.00. Amaretto Bellini, $16.00. Blood Orange Margarita, $15.00
  • Japan: Autumn Breeze plum wine cocktail with kiwi, apple juice, and yuzu, $8.25. Kirinzan Lemonade Sake, $13.50
  • Greece: Greek Melon Limeade with mastiha, melon apéritif, and vodka, $12.00
  • Tangierine Café: Fig Cocktail with fig liqueur and white cranberry, $12.00
  • Belgium: Chilled Belgian Coffee with salted caramel chocolate liqueur, $12.50
  • Brazil: Frozen Caipirinha with cachaça, $12.50
  • France: Chilled French Cosmo with Grey Goose Le Citron and Grand Marnier, $15.50
  • Hawai’i: O’ahu Sunrise with vodka, pineapple juice, and grenadine, $14.50
  • Swirled Showcase: Frozen Szarlotka with bison grass vodka, $13.00. Irish Milk Shake with Guinness and Baileys, $13.00. Strawberry Beer Float, $13.25
  • Block & Hans: Spicy Strawberry-Mango Smoothie with moonshine, $16.50
  • La Poutinerie (Canada): Spiced Apple Mule, $14.50
  • UK Beer Cart: Sparkling Cucumber-Gin Cocktail, $17.50
  • Canada Popcorn Cart: Northern Ruby with rhubarb liqueur and vodka, $17.50

Japan’s Autumn Breeze at $8.25 is the outlier on this whole list, and it’s the one we’d order first. Every other cocktail at the festival is at least $3.75 more expensive, and a plum wine cocktail with yuzu is more interesting than half of them.

frozen cosmo from france booth at epcot food and wine festival
o'ahu sunrise from the hawaii booth at epcot food and wine festival

The Imagination Walkway

  • Bramblewood Bites: Spiced Apple Rum Old Fashioned with Boyd & Blair Rum, $12.50

The Spiked Joffrey’s Carts

Four Joffrey’s carts around the park are pouring festival cold brews for $7.49, each with a boozy version at $15.99. That is $8.50 for the shot, which is a steep add, but they’re strong and they’re everywhere.

  • Affogato alle Mandorle Cold Brew, American Adventure, with vodka
  • Affogato di Marshmallow Cold Brew, World Discovery, with vodka
  • Dolce Affogato Cold Brew, near Disney Traders, with Baileys
  • Notte di Caramello Cold Brew, near Canada, with Baileys

Non-Alcoholic Drinks

Pacing is the whole game at a three month drinking festival, and the non-alcoholic list this year is better than it has any right to be. Some of these are the best thing at their booth.

frozen mango lassi from india booth at epcot food and wine festival
  • Brew-Wing Lab: Frozen Pomegranate & Raspberry Tea with orange ice cream molecules, $5.19. Pickle Milk Shake, $6.49
  • The Wedge (Sept 18 to Nov 8): Cannoli Milk Shake, $5.49
  • Festival Favorites: Frozen S’mores, $5.29
  • Earth Eats (Oct 2): Minute Maid Aguas Frescas, Strawberry Hibiscus, $4.79
  • China: Mango-Peach Bubble Tea with white boba, $7.95
  • India (Oct 2): Mango Lassi, $5.29
  • Japan: Mango-Apple Fruit Pearl with apple popping pearls, $6.50, or $10.00 with the wasabi-soy chips
  • Belgium: Chilled Belgian Coffee, $5.29
  • Swirled Showcase: Frozen Szarlotka, $6.79. Ice Cream Float with Coke, Barq’s Red Creme, or Fanta Grape, $6.79
  • Sommerfest (Germany): Cinnamon Pretzel Cold Brew, $6.49
  • Block & Hans: Spicy Strawberry-Mango Smoothie, $6.29
  • Regal Eagle Smokehouse: Pumpkin Pie Milk Shake, $6.79
  • La Poutinerie (Canada): Spiced Apple Slushy, $6.29
  • Joffrey’s carts: festival cold brews, $7.49

The Pickle Milk Shake is real, it is $6.49, and it comes from the same booth selling Carolina Reaper wings. We are not going to tell you it’s good. We are going to tell you that you already know whether you’re the kind of person who orders it.

pickle milkshake from brew-wing booth at epcot food and wine festival

Festival Drinking Tips

A few things we do every year that make the day work better, and none of them require a special ticket.

  • Split everything. Two people sharing a 12 oz pour costs $4.88 each and keeps you upright through eleven countries. Ask for a second empty cup at the window and they’ll hand you one.
  • Start at the flights. They’re the cheapest way to find out what you like, and then you buy the full glass of the winner.
  • Go counterclockwise. The crowd turns toward Mexico first, so starting at Canada buys you shorter lines for the first hour and gets you to Germany and Belgium before the 4pm rush.
  • Use the Mobile Order lines at the permanent spots. Sommerfest, Block & Hans, and Regal Eagle all have festival drinks and almost no festival line.
  • Bring a refillable water bottle. Every quick service will fill it with ice water for free, and Florida in September is not messing around.
  • Weekdays before 2pm. The festival is calmest on Tuesday, Wednesday, and Thursday mornings. Weekend evenings in October are the worst it gets.

The Extremes, In One Place

Superlative
Drink
Booth
Price
Cheapest alcoholic pour
Sapporo Reserve, 6 oz
Japan
$5.00
Cheapest cocktail
Autumn Breeze
Japan
$8.25
Cheapest flight
Wine Flight
Australia and Greece
$7.50
Cheapest non-alcoholic
Minute Maid Aguas Frescas
Earth Eats (Oct 2)
$4.79
Most expensive drinks
Midnight Safari, Northern Ruby, Frozen Waffle Old Fashioned, Sparkling Cucumber-Gin
Four different spots
$17.50
Most expensive flight
Mimosa Flight
Shimmering Sips
$15.00

Last Call

That’s every drink we could find at the 2026 EPCOT Food & Wine Festival. Screenshot the flight table, ignore the $17.50 cocktails, and go stand in front of the Australia booth.

The food side lives in our full EPCOT Food & Wine Festival guide, which covers the booths, the Fromage Montage, and what a day here costs. For the other three festivals, the EPCOT festival calendar has the dates for all four. And if you’re visiting outside festival season, the year-round Drinking Around the World guide still works every single day of the year.

About the authors

Skye Ellis

Skye Ellis

Co-founder, Drinking Around the World

Skye has done the Drinking Around the World crawl more times than she'll admit to her doctor. She co-runs Drinking Around the World and Planning the Mouse with Arya Gold, and covers Disney World for adults who are done pretending the Dole Whip line is the highlight of their trip. Strong opinions about margaritas. Has never once ordered the right thing in Norway on the first try.

Past tripApril 2026
Past tripMay 2026
Next tripOctober 2026
Next tripNovember 2026
Full bio & all articles →
Arya Gold

Arya Gold

Co-founder, Drinking Around the World

Arya is all about the atmosphere. She scouts the bars with the best playlists, the most comfortable chairs and the strongest pours. She runs the social side of the site, hunting down the most photogenic cocktails and helping you find the spots actually worth the hype. Zero patience for bad pre-mixed drinks.

Past tripApril 2026
Past tripAugust 2026
Next tripOctober 2026
Next tripDecember 2026
Full bio & all articles →
Prices last verified in-person: April 2026. Updated whenever menus change.

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